Umai Dry Sampler

A variety of UMAi Dry® sizes for both dry aging and charcuterie.
Packet includes:
3 UMAi Dry Roast Size: 10x20in / 250x500mm
3 UMAi Dry Ribeye/Striploin (Standard) size: 12x24in / 300x600mm
Suitable for strip loin, boneless ribeye, sirloin, Scotch fillet (UK/Aust.)
3 UMAi Dry Short Loin/Brisket (Large) 
Dimensions: 16x28in / 400x700mm
Suitable for short loin, brisket, boneless and bone-in lip-on ribeye
10 UMAi VacMouse adapter strips for channel-type sealers